Spread about 2 tablespoons of sauce down center of turkey slices. Step 2. Directions Spread 3 tablespoons of cranberry sauce on a tortilla wrap. Cranberry sauce: We always make a batch of. a Arby's Cranberry Deep Fried Turkey Wrap does not contain fish, peanuts, shellfish or tree nuts. I used. Whether you have leftover roast turkey or chicken on hand, these turkey cranberry sandwich wraps are quick and easy to make (less than 10 minutes! Wrap all the remainders of your holiday feast— turkey, cranberry sauce, and greens — in this made-for-lunch recipe. High Fiber Spinach & Herbs tortillas, Turkey Noodle Soup (Instant Pot or Stovetop), Wraps: There are a lot of whole wheat tortillas on the market, with wildly varying nutritional information. Lay down as much turkey as you want as well as some romaine lettuce. Microwave 1 minute on HIGH. Repeat with remaining tortillas and ingredients. Fold the ends over then roll like a burrito. Published on 11/21/20, Updated On 11/25/20, Salsa Verde Chicken (Slow Cooker + Instant Pot), How to Grill Chicken Thighs (boneless + bone-in). Crunch is also added to the mix in this wrap with chopped pecans and … If you’re not familiar with the cancer-fighting properties, thanks to the compound sulforaphane, check out. Broccoli sprouts: Broccoli sprouts can be found in the produce section of many grocery stores and health food markets. Top with 1 large Romaine lettuce leaf, 1 slice cheese, and 2 ounces turkey. I use this recipe here for the sauce and it takes this wonderful wrap … Serve with additional cranberry sauce. I had some light chive & onion whipped cream that I had on hand. Spinach: Spinach, kale, romaine lettuce – any of these would work. Preparation: 1. Or if you're simply looking for a healthy chicken dinner, you'll find that, too. Use leftover batch chicken instead of turkey and sweet potato in lieu of squash. COMBINE cranberry sauce, orange juice and curry powder in medium microwave-safe bowl. Roll up tortillas to enclose filling. Lay out tortilla and spread a layer of dairy-free cream cheese on top, making a strip down the middle. Filed Under: Dairy-Free, Dinner/Entree, Easy Weeknight, Gluten Free, Kid-Friendly, Lunch, Recipe, Thanksgiving, Turkey. Warm up turkey and wrap if desired. Arrange the spinach leaves and broccoli sprouts over the cranberry sauce, leaving a border around the edge so that the ingredients don’t push out when rolling the tortilla. Heat the turkey fat or vegetable oil in a frying pan or wok and add the ginger and garlic. In a small bowl, mix cream cheese with cranberry sauce until uniformly combined. Your email address will not be published. Just use the hashtag, « Indian-Inspired Ground Turkey Shepherd’s Pie. Be careful bot to add it too thickly or it gets a bit gooey when you roll them up. Starting on one side, carefully roll-up tortilla; secure with wooden picks. This wrap is the perfect way to not only use leftover turkey but also some of the leftover cranberry sauce! Layer 3 lettuce leaves down the middle of the tort… these Turkey, Cranberry & Goat Cheese Stuffed Sweet Potatoes, Olé Extreme Wellness! 1 lb. 10-inch wraps. The sliced turkey tastes so good with cream cheese and the sweet tart flavor of the cranberry sauce in each bite. Serve. So, if you’re counting macros, calories or points, be sure to refer to the nutritional information on the package. Preheat the oven to 375°. Cranberry sauce, cream cheese and turkey lunch meat on rye bread. Spread the cranberry sauce over the cream cheese. Get the recipe for Turkey, Cranberry, and Brie Wraps » Mike Garten For Wraps: Warm tortillas for 10 – 15 seconds in the microwave. Assemble your wraps by placing one 1 tbsp of Greek yogurt and 2 tbsp of cranberry sauce onto Swiss chard leaf, then top with 4 ounces of turkey. Spread 1 tablespoon cream cheese on each tortilla. cream cheese – whatever you have on hand. Step 4 – wrap it up and enjoy!! 1/4 c. whole berry cranberry sauce. So simple and delicious! On the day after Thanksgiving all I want to do is keep things simple for meals and hopefully use up some of the many leftovers in the fridge. Lay one tortilla flat on a cutting board and spread a thick layer of cream cheese all the way to the edges. There aren’t many options and I tire of the same ol’ stuff. You can make this wrap outside of the holidays with simple adjustments. Leftover turkey cranberry sandwich, wrap-style! I used to enjoy it year ’round! * * Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods. 2. Lay 2 to 3 turkey slices on the wrap. 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